Beer additives

Showing all 24 results

• 
  in stock

  American oak chips, light roast, 250g

  Adding oak to your wine will change the taste, aroma, preservation and colour stability. Dosage: ...
  5.34 €
• 
  in stock

  Antifoam FD20PK, 0.5 kg

  ANTIFOAM FD20PK – FOAM CONTROL Antifoam FD20PK is a silicone based emulsion which has been ...
  12.00 €
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  in stock

  Bitter orange peels, 100g

  Citrus aurantium var. Aurantium Bitter orange peel, also often called curaçao orange peel, is ...
  3.46 €
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  in stock

  Brewferm carbonisation drops 50cl

  1 drop contains precisely the exact amount of bottling sugar you need to carbonate 1 x 500 ml ...
  5.29 €
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  in stock

  Brown candy sugar brown, 500 g

  The original candy sugar used by many Belgian breweries. Adds a unique flavour to your beer. ...
  4.68 €
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  in stock

  Calcium Chloride Flakes 100g

  CaCl2, ...
  1.58 €
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  in stock

  Calcium sulphate (gypsum) 100g

  Salt used to increase mineral content of brewing liquor to produce the desired beer ...
  2.03 €
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  in stock

  Chopped cocoa beans 100g

  Criollo cocoa bean chips with no artificial sugar or fats. Country of origin: ...
  5.69 €
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  in stock

  Coriander 50g

  Coriander seeds give beer a spicy citrusy flavour. This is one of the most commonly used spices by ...
  1.52 €
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  in stock

  Dextrose 1 kg

  The ideal sugar for a full and faster fermentation without residual sugar. Also suitable for the ...
  5.69 €
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  in stock

  French Oak Chips, heavy toast, 250g

  Dosage: 5-30 g/10 l wine. Contact time: a few days to 3 months. Can be added to the must, ...
  7.22 €
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  in stock

  HopAid Antifoam 1kg

  15.00 €
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  in stock

  Irish Moss 50 g

  Helps in the precipitation of proteins (the so called cold break and hot break). Add towards ...
  3.00 €
• 
  in stock

  Juniper berries, 100 g

  Juniper berries are traditionally used in genever making and are gradually also becoming a firm ...
  4.00 €
• 
  in stock

  Lactic Acid 80%, 0,6 kg

  Recommended to increase the acidity of wines and beers. Also suitable for wine which has ...
  6.20 €
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  in stock

  Lactose 500 g

  Use after fermentation as a wine or beer sweetener. Will increase mouth feel, body and head ...
  5.80 €
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  in stock

  Lallemand Servomyces D50 yeast nutrient, 6 x 250 mg (BB: 09/25)

  Lallemand Servomyces D50 yeast nutrient accelerates the fermentation process. When used at the ...
  3.5 € -61%

  9 €
• 
  in stock

  Magnesium Sulfate 100 g

  For water treatment. Slightly lowers the pH of the mash. Adding 1 g to 10 litres increases ...
  2.03 €
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  2 left

  Muntons carbonation drops 160g

  Muntons Carbonation Drops are specifically designed for 500 ml bottles of beer or cider, and ...
  5.95 €
• 
  in stock

  Oak chips American heavy toast 250 g

  American oak chips add a more vanilla-like taste to your wine. Heavy toasted chips produce a ...
  5.34 €
• 
  in stock

  Oak chips American medium toast 250 g

  American oak chips add a more vanilla-like taste to your wine. Medium toasted chips can add ...
  5.34 €
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  1 left

  Phosphoric acid 75% 700 g

  This acid can be used to acidify the mash or the wort. It gives a fine taste to the beer and is ...
  9.00 €
• 
  in stock

  Rice Hulls 0,5kg

  2.54 €
• 
  in stock

  Sweet orange peels, 100g

  Citrus aurantium var. Dulcis Sweet orange peel gives an orange flavour and aroma. Add at the end ...
  3.96 €