Lalvin ICV-D47 wine yeast, 5g (BB 11/23)

Home / Wine & cider / Wine & cider yeasts / Lalvin ICV-D47 wine yeast, 5g (BB 11/23)
Out of stock
Tavahind: 3.97 € | Sinu võit 0.98 €
2.99€ -24%
Recommended for white and rosé red wine production. Highly recommended for barrel fermentation of white wines. Low foam producer. Fermentation temperature: 15°C - 30°C Alcohol tolerance up to 15% Dosage: 25g/hL